| NAME |
FRIED CHICKEN (VEGETARIAN) |
| PROTEIN; GM/100G |
11 |
| LIPIDS; GM/100G |
12 |
| CARBOHYDRATE; GM/100G |
5 |
| FOOD ENERGY; KCAL/100G |
170 |
| WATER; GM/100G |
70 |
| CALCIUM; MG/100G |
23 |
| IRON; MG/100G |
1.7 |
| COMMON UNITS |
pieces |
| POTASSIUM; MG/100G |
300 |
| SODIUM; MG/100G |
400 |
| ZINC; MG/100G |
.65 |
| GRAMS/COMMON UNIT |
42.5 |
| THIAMIN; MG/100G |
.7 |
| RIBOFLAVIN; MG/100G |
.48 |
| NIACIN; MG/100G |
4.7 |
| PANTOTHENIC ACID; MG/100G |
1.8 |
| VITAMIN B6; MG/100G |
.5 |
| VITAMIN B12; MCG/100G |
2100 |
| SOURCE OF DATA |
Loma Linda Food INC. Prod. Lit. dated 4/85. DOE 052285. #516 |
