SAUSAGE, SALAMI, BEEF & PORK, DRY (654)    FOOD NUTRIENTS (112)

Name Value
NAME SAUSAGE, SALAMI, BEEF & PORK, DRY
CODE 7-072
PROTEIN; GM/100G 23.2
LIPIDS; GM/100G 30.05
CARBOHYDRATE; GM/100G 3.8
FOOD ENERGY; KCAL/100G 385
WATER; GM/100G 37.15
CALCIUM; MG/100G 8
IRON; MG/100G 1.51
COMMON UNITS slices
MAGNESIUM; MG/100G 17
PHOSPHORUS; MG/100G 142
POTASSIUM; MG/100G 378
SODIUM; MG/100G 2010
ZINC; MG/100G 3.23
COPPER; MG/100G .08
MANGANESE; MG/100G .038
ALPHA TOCOPHEROL; MG/100G .28
VITAMIN A; IU/100G 0
ASCORBIC ACID; MG/100G 0
GRAMS/COMMON UNIT 10
THIAMIN; MG/100G .6
RIBOFLAVIN; MG/100G .285
NIACIN; MG/100G 4.867
PANTOTHENIC ACID; MG/100G 1.06
VITAMIN B6; MG/100G .5
FOLATE; MCG/100G 2
VITAMIN B12; MCG/100G 1.9
LINOLEIC ACID; GM/100G 2.494
LINOLENIC ACID; GM/100G .287
CHOLESTEROL; MG/100G 100
SATURATED FAT; GM/100G 10.612
MONOUNSATURATED FAT; GM/100G 14.854
POLYUNSATURATED FAT; GM/100G 2.781
VITAMIN A; RE/100G 0
ASH; GM/100G 5.8
ALCOHOL; GM/100G 0
CAFFEINE; MG/100G 0
TOTAL DIETARY FIBER; GM/100G 0
TOTAL TOCOPHEROL; MG/100G .28
% AS PURCHASED 100
TRYPTOPHAN; GM/100G .21
THREONINE; GM/100G .959
ISOLEUCINE; GM/100G .971
LEUCINE; GM/100G 1.732
LYSINE; GM/100G 1.824
METHIONINE; GM/100G .593
CYSTINE; GM/100G .262
PHENYLALANINE; GM/100G .868
TYROSINE; GM/100G .71
EDITABLE? NO
VALINE; GM/100G 1.083
ARGININE; GM/100G 1.516
HISTIDINE; GM/100G .699
ALANINE; GM/100G 1.48
ASPARTIC ACID; GM/100G 2.073
GLUTAMIC ACID; GM/100G 3.383
GLYCINE; GM/100G 1.641
PROLINE; GM/100G 1.188
SERINE; GM/100G .942
CAPRIC ACID; GM/100G .052
LAURIC ACID; GM/100G .035
MYRISTIC ACID; GM/100G .443
PALMITIC ACID; GM/100G 6.605
PALMITOLEIC ACID; GM/100G 1.469
STEARIC ACID; GM/100G 3.477
OLEIC ACID; GM/100G 13.385
ARACHIDONIC ACID; GM/100G 0
VITAMIN K; MCG/100G 1.3
SELENIUM; MCG/100G 26.1
SOURCE OF DATA USDA Std. Reference, Release 10