| Name | Value |
|---|---|
| NAME | IMPACT |
| CODE | DS-025 |
| PROTEIN; GM/100G | 5.6 |
| LIPIDS; GM/100G | 2.8 |
| CARBOHYDRATE; GM/100G | 13.2 |
| FOOD ENERGY; KCAL/100G | 100 |
| WATER; GM/100G | 78 |
| CALCIUM; MG/100G | 80 |
| IRON; MG/100G | 1.2 |
| COMMON UNITS | ml. |
| MAGNESIUM; MG/100G | 26.8 |
| PHOSPHORUS; MG/100G | 80 |
| POTASSIUM; MG/100G | 128 |
| SODIUM; MG/100G | 108 |
| ZINC; MG/100G | 1.5 |
| COPPER; MG/100G | .17 |
| MANGANESE; MG/100G | .2 |
| ALPHA TOCOPHEROL; MG/100G | 6 |
| VITAMIN A; IU/100G | 667 |
| ASCORBIC ACID; MG/100G | 8 |
| GRAMS/COMMON UNIT | 1 |
| THIAMIN; MG/100G | .2 |
| RIBOFLAVIN; MG/100G | .17 |
| NIACIN; MG/100G | 2 |
| PANTOTHENIC ACID; MG/100G | .66 |
| VITAMIN B6; MG/100G | .15 |
| FOLATE; MCG/100G | 40 |
| VITAMIN B12; MCG/100G | .8 |
| CHOLESTEROL; MG/100G | 5.6 |
| VITAMIN A; RE/100G | 200 |
| SOURCE OF DATA | Sandoz Nutrition, 1990. |