ASPARAGUS, BOILED, W/SALT (667)    FOOD NUTRIENTS (112)

Name Value
NAME ASPARAGUS, BOILED, W/SALT
CODE 11-705
PROTEIN; GM/100G 2.4
LIPIDS; GM/100G .22
CARBOHYDRATE; GM/100G 4.11
FOOD ENERGY; KCAL/100G 22
WATER; GM/100G 92.63
CALCIUM; MG/100G 23
IRON; MG/100G .91
COMMON UNITS cups
MAGNESIUM; MG/100G 14
PHOSPHORUS; MG/100G 54
POTASSIUM; MG/100G 224
SODIUM; MG/100G 240
ZINC; MG/100G .6
COPPER; MG/100G .165
MANGANESE; MG/100G .154
ALPHA TOCOPHEROL; MG/100G 1.5
VITAMIN A; IU/100G 1006
ASCORBIC ACID; MG/100G 7.7
GRAMS/COMMON UNIT 180
THIAMIN; MG/100G .162
RIBOFLAVIN; MG/100G .139
NIACIN; MG/100G 1.084
PANTOTHENIC ACID; MG/100G .225
VITAMIN B6; MG/100G .079
FOLATE; MCG/100G 149
VITAMIN B12; MCG/100G 0
LINOLEIC ACID; GM/100G .076
LINOLENIC ACID; GM/100G .029
CHOLESTEROL; MG/100G 0
SATURATED FAT; GM/100G .048
MONOUNSATURATED FAT; GM/100G 0
POLYUNSATURATED FAT; GM/100G .105
VITAMIN A; RE/100G 50
ASH; GM/100G .63
ALCOHOL; GM/100G 0
CAFFEINE; MG/100G 0
TOTAL DIETARY FIBER; GM/100G 2
TOTAL TOCOPHEROL; MG/100G 1.5
% AS PURCHASED 100
TRYPTOPHAN; GM/100G .029
THREONINE; GM/100G .092
ISOLEUCINE; GM/100G .082
LEUCINE; GM/100G .14
LYSINE; GM/100G .113
METHIONINE; GM/100G .034
CYSTINE; GM/100G .034
PHENYLALANINE; GM/100G .082
TYROSINE; GM/100G .057
EDITABLE? NO
VALINE; GM/100G .125
ARGININE; GM/100G .099
HISTIDINE; GM/100G .053
ALANINE; GM/100G .125
ASPARTIC ACID; GM/100G .555
GLUTAMIC ACID; GM/100G .255
GLYCINE; GM/100G .101
PROLINE; GM/100G .077
SERINE; GM/100G .116
CAPRIC ACID; GM/100G 0
LAURIC ACID; GM/100G 0
MYRISTIC ACID; GM/100G 0
PALMITIC ACID; GM/100G .048
PALMITOLEIC ACID; GM/100G 0
STEARIC ACID; GM/100G 0
OLEIC ACID; GM/100G 0
ARACHIDONIC ACID; GM/100G 0
VITAMIN K; MCG/100G 50.6
SELENIUM; MCG/100G 6.1
SOURCE OF DATA USDA Std. Reference, Release 10