| NAME |
TOLEREX |
| CODE |
DS-054 |
| PROTEIN; GM/100G |
2.06 |
| LIPIDS; GM/100G |
.145 |
| CARBOHYDRATE; GM/100G |
22.63 |
| FOOD ENERGY; KCAL/100G |
100 |
| WATER; GM/100G |
85 |
| CALCIUM; MG/100G |
55.6 |
| IRON; MG/100G |
1 |
| COMMON UNITS |
cc. |
| MAGNESIUM; MG/100G |
22.2 |
| PHOSPHORUS; MG/100G |
55.6 |
| POTASSIUM; MG/100G |
117.2 |
| SODIUM; MG/100G |
46.8 |
| ZINC; MG/100G |
.833 |
| COPPER; MG/100G |
.111 |
| MANGANESE; MG/100G |
.156 |
| ALPHA TOCOPHEROL; MG/100G |
1.67 |
| VITAMIN A; IU/100G |
277.8 |
| ASCORBIC ACID; MG/100G |
3.33 |
| GRAMS/COMMON UNIT |
1 |
| THIAMIN; MG/100G |
.083 |
| RIBOFLAVIN; MG/100G |
.094 |
| NIACIN; MG/100G |
1.11 |
| PANTOTHENIC ACID; MG/100G |
.555 |
| VITAMIN B6; MG/100G |
.111 |
| FOLATE; MCG/100G |
22 |
| VITAMIN B12; MCG/100G |
.333 |
| LINOLEIC ACID; GM/100G |
.116 |
| VITAMIN A; RE/100G |
83.42 |
| VITAMIN K; MCG/100G |
3.72 |
| SELENIUM; MCG/100G |
8.33 |
| SOURCE OF DATA |
Norwich Eaton Package Brouchure, May 1989. |
