BAKING POWDER, TARTRATE (681)    FOOD NUTRIENTS (112)

Name Value
NAME BAKING POWDER, TARTRATE
CODE 134-0
PROTEIN; GM/100G .1
LIPIDS; GM/100G 0
CARBOHYDRATE; GM/100G 18.9
FOOD ENERGY; KCAL/100G 78
WATER; GM/100G 1
CALCIUM; MG/100G 0
IRON; MG/100G 0
COMMON UNITS tbsp.
PHOSPHORUS; MG/100G 0
POTASSIUM; MG/100G 3800
SODIUM; MG/100G 7300
VITAMIN A; IU/100G 0
ASCORBIC ACID; MG/100G 0
GRAMS/COMMON UNIT 9.5
THIAMIN; MG/100G 0
RIBOFLAVIN; MG/100G 0
NIACIN; MG/100G 0
LINOLEIC ACID; GM/100G 0
CHOLESTEROL; MG/100G 0
SATURATED FAT; GM/100G 0
ASH; GM/100G 80
% AS PURCHASED 100
EDITABLE? NO
OLEIC ACID; GM/100G 0
SOURCE OF DATA USDA Std. Reference, Release 8