| Name | Value |
|---|---|
| NAME | CEREALS,MALT-O-MEAL,CKD,W/40% OAT BRAN |
| CODE | BC-00114 |
| PROTEIN; GM/100G | 2.375 |
| LIPIDS; GM/100G | .708 |
| CARBOHYDRATE; GM/100G | 10.417 |
| FOOD ENERGY; KCAL/100G | 53.333 |
| IRON; MG/100G | 3.375 |
| COMMON UNITS | cups |
| PHOSPHORUS; MG/100G | 49.583 |
| POTASSIUM; MG/100G | 45.833 |
| SODIUM; MG/100G | .417 |
| GRAMS/COMMON UNIT | 240 |
| THIAMIN; MG/100G | .158 |
| RIBOFLAVIN; MG/100G | .108 |
| NIACIN; MG/100G | 2.083 |
| TOTAL DIETARY FIBER; GM/100G | 1.208 |
| SOURCE OF DATA | Bowes & Church's Food Values, Sixteenth Edition. |