BEANS, DRY, WHITE, CKD, WO/SALT (691)    FOOD NUTRIENTS (112)

Name Value
NAME BEANS, DRY, WHITE, CKD, WO/SALT
CODE 16-050
PROTEIN; GM/100G 9.73
LIPIDS; GM/100G .35
CARBOHYDRATE; GM/100G 25.09
FOOD ENERGY; KCAL/100G 139
WATER; GM/100G 63.08
CALCIUM; MG/100G 90
IRON; MG/100G 3.7
COMMON UNITS cups
MAGNESIUM; MG/100G 63
PHOSPHORUS; MG/100G 113
POTASSIUM; MG/100G 561
SODIUM; MG/100G 6
ZINC; MG/100G 1.38
COPPER; MG/100G .287
MANGANESE; MG/100G .636
ALPHA TOCOPHEROL; MG/100G .94
VITAMIN A; IU/100G 0
ASCORBIC ACID; MG/100G 0
GRAMS/COMMON UNIT 180
THIAMIN; MG/100G .118
RIBOFLAVIN; MG/100G .046
NIACIN; MG/100G .14
PANTOTHENIC ACID; MG/100G .229
VITAMIN B6; MG/100G .093
FOLATE; MCG/100G 81
VITAMIN B12; MCG/100G 0
LINOLEIC ACID; GM/100G .083
LINOLENIC ACID; GM/100G .069
CHOLESTEROL; MG/100G 0
SATURATED FAT; GM/100G .091
MONOUNSATURATED FAT; GM/100G .031
POLYUNSATURATED FAT; GM/100G .152
VITAMIN A; RE/100G 0
ASH; GM/100G 1.75
ALCOHOL; GM/100G 0
CAFFEINE; MG/100G 0
TOTAL DIETARY FIBER; GM/100G 6.3
TOTAL TOCOPHEROL; MG/100G .94
% AS PURCHASED 100
TRYPTOPHAN; GM/100G .115
THREONINE; GM/100G .409
ISOLEUCINE; GM/100G .429
LEUCINE; GM/100G .776
LYSINE; GM/100G .668
METHIONINE; GM/100G .146
CYSTINE; GM/100G .106
PHENYLALANINE; GM/100G .526
TYROSINE; GM/100G .274
EDITABLE? NO
VALINE; GM/100G .509
ARGININE; GM/100G .602
HISTIDINE; GM/100G .271
ALANINE; GM/100G .408
ASPARTIC ACID; GM/100G 1.176
GLUTAMIC ACID; GM/100G 1.483
GLYCINE; GM/100G .38
PROLINE; GM/100G .412
SERINE; GM/100G .529
CAPRIC ACID; GM/100G 0
LAURIC ACID; GM/100G 0
MYRISTIC ACID; GM/100G 0
PALMITIC ACID; GM/100G .085
PALMITOLEIC ACID; GM/100G 0
STEARIC ACID; GM/100G .005
OLEIC ACID; GM/100G .031
ARACHIDONIC ACID; GM/100G 0
VITAMIN K; MCG/100G 3.5
SELENIUM; MCG/100G 1.3
SOURCE OF DATA USDA Std. Reference, Release 10;HCF Nutrition Research Foundation, Inc, 1990