| NAME |
CHEESE,AMERICAN&SWISS,PROCESSED,LAND O'LAKES |
| CODE |
BC-00201 |
| PROTEIN; GM/100G |
20.714 |
| LIPIDS; GM/100G |
29.643 |
| CARBOHYDRATE; GM/100G |
2.5 |
| FOOD ENERGY; KCAL/100G |
360.714 |
| CALCIUM; MG/100G |
614.286 |
| IRON; MG/100G |
.464 |
| COMMON UNITS |
oz. |
| PHOSPHORUS; MG/100G |
639.286 |
| POTASSIUM; MG/100G |
128.571 |
| SODIUM; MG/100G |
1582.143 |
| ZINC; MG/100G |
0 |
| VITAMIN A; IU/100G |
960.714 |
| ASCORBIC ACID; MG/100G |
0 |
| GRAMS/COMMON UNIT |
28 |
| THIAMIN; MG/100G |
.036 |
| RIBOFLAVIN; MG/100G |
.357 |
| NIACIN; MG/100G |
0 |
| CHOLESTEROL; MG/100G |
92.857 |
| SATURATED FAT; GM/100G |
18.571 |
| MONOUNSATURATED FAT; GM/100G |
7.857 |
| POLYUNSATURATED FAT; GM/100G |
1.071 |
| SOURCE OF DATA |
Bowes & Church's Food Values, Sixteenth Edition. |
