| NAME |
POTATO CHIPS,DILLS & SOUR CREAM,CAPE COD (NS) |
| CODE |
BC-00235 |
| PROTEIN; GM/100G |
8.571 |
| LIPIDS; GM/100G |
32.857 |
| CARBOHYDRATE; GM/100G |
53.929 |
| FOOD ENERGY; KCAL/100G |
535.714 |
| WATER; GM/100G |
2.143 |
| CALCIUM; MG/100G |
100 |
| IRON; MG/100G |
1.464 |
| COMMON UNITS |
oz. |
| POTASSIUM; MG/100G |
1550 |
| SODIUM; MG/100G |
53.571 |
| ASCORBIC ACID; MG/100G |
35.714 |
| GRAMS/COMMON UNIT |
28 |
| THIAMIN; MG/100G |
.214 |
| RIBOFLAVIN; MG/100G |
.179 |
| NIACIN; MG/100G |
4.286 |
| CHOLESTEROL; MG/100G |
2.857 |
| SATURATED FAT; GM/100G |
8.571 |
| POLYUNSATURATED FAT; GM/100G |
14.643 |
| TOTAL DIETARY FIBER; GM/100G |
4.286 |
| SOURCE OF DATA |
Bowes & Church's Food Values, Sixteenth Edition. |