| NAME |
CHEESECAKE,FROM MIX,JELL-O |
| CODE |
BC-00267 |
| PROTEIN; GM/100G |
4.949 |
| LIPIDS; GM/100G |
13.03 |
| CARBOHYDRATE; GM/100G |
36.667 |
| FOOD ENERGY; KCAL/100G |
279.798 |
| WATER; GM/100G |
43.434 |
| CALCIUM; MG/100G |
142.424 |
| IRON; MG/100G |
.404 |
| COMMON UNITS |
1/8-of 9" |
| MAGNESIUM; MG/100G |
18.182 |
| PHOSPHORUS; MG/100G |
188.889 |
| POTASSIUM; MG/100G |
200 |
| SODIUM; MG/100G |
352.525 |
| ZINC; MG/100G |
.293 |
| COPPER; MG/100G |
.038 |
| VITAMIN A; IU/100G |
359.596 |
| ASCORBIC ACID; MG/100G |
0 |
| GRAMS/COMMON UNIT |
99 |
| THIAMIN; MG/100G |
.101 |
| RIBOFLAVIN; MG/100G |
.212 |
| NIACIN; MG/100G |
.505 |
| PANTOTHENIC ACID; MG/100G |
.222 |
| VITAMIN B6; MG/100G |
.03 |
| FOLATE; MCG/100G |
6.061 |
| VITAMIN B12; MCG/100G |
.202 |
| CHOLESTEROL; MG/100G |
28.283 |
| SATURATED FAT; GM/100G |
8.081 |
| POLYUNSATURATED FAT; GM/100G |
1.01 |
| SOURCE OF DATA |
Bowes & Church's Food Values, Sixteenth Edition. |
