| Name | Value |
|---|---|
| NAME | CUSTARDS,SWISS MISS |
| CODE | BC-00372 |
| PROTEIN; GM/100G | 4.425 |
| LIPIDS; GM/100G | 5.31 |
| CARBOHYDRATE; GM/100G | 18.584 |
| FOOD ENERGY; KCAL/100G | 139.823 |
| CALCIUM; MG/100G | 132.743 |
| IRON; MG/100G | 1.239 |
| COMMON UNITS | 4-oz. |
| POTASSIUM; MG/100G | 150.442 |
| SODIUM; MG/100G | 168.142 |
| GRAMS/COMMON UNIT | 113 |
| THIAMIN; MG/100G | .035 |
| RIBOFLAVIN; MG/100G | .133 |
| NIACIN; MG/100G | .088 |
| CHOLESTEROL; MG/100G | 4.425 |
| SATURATED FAT; GM/100G | 1.062 |
| POLYUNSATURATED FAT; GM/100G | .796 |
| SOURCE OF DATA | Bowes & Church's Food Values, Sixteenth Edition. |