| Name | Value |
|---|---|
| NAME | PASTRIES,DANISH (CARAMEL W/NUTS},PILSBURY |
| CODE | BC-00451 |
| PROTEIN; GM/100G | 5.128 |
| LIPIDS; GM/100G | 20.513 |
| CARBOHYDRATE; GM/100G | 49.487 |
| FOOD ENERGY; KCAL/100G | 400 |
| WATER; GM/100G | 23.077 |
| CALCIUM; MG/100G | 23.077 |
| IRON; MG/100G | 1.513 |
| COMMON UNITS | danishs |
| PHOSPHORUS; MG/100G | 271.795 |
| POTASSIUM; MG/100G | 74.359 |
| SODIUM; MG/100G | 625.641 |
| VITAMIN A; IU/100G | 0 |
| ASCORBIC ACID; MG/100G | 0 |
| GRAMS/COMMON UNIT | 39 |
| THIAMIN; MG/100G | .231 |
| RIBOFLAVIN; MG/100G | .154 |
| NIACIN; MG/100G | 2.051 |
| SOURCE OF DATA | Bowes & Church's Food Values, Sixteenth Edition. |