| Name | Value |
|---|---|
| NAME | ENTREES,BEEF,CHIPPED & CREAMED BANQUET (BAG) |
| CODE | BC-00693 |
| PROTEIN; GM/100G | 6.195 |
| LIPIDS; GM/100G | 3.54 |
| CARBOHYDRATE; GM/100G | 7.965 |
| FOOD ENERGY; KCAL/100G | 88.496 |
| CALCIUM; MG/100G | 94.69 |
| IRON; MG/100G | .973 |
| COMMON UNITS | 4-oz. |
| POTASSIUM; MG/100G | 182.301 |
| SODIUM; MG/100G | 723.894 |
| VITAMIN A; IU/100G | 13.274 |
| ASCORBIC ACID; MG/100G | 0 |
| GRAMS/COMMON UNIT | 113 |
| THIAMIN; MG/100G | .053 |
| RIBOFLAVIN; MG/100G | .159 |
| NIACIN; MG/100G | .796 |
| SOURCE OF DATA | Bowes & Church's Food Values, Sixteenth Edition. |