| Name | Value |
|---|---|
| NAME | ENTREES,BURRITO,PATIO,RED HOT |
| CODE | BC-00715 |
| PROTEIN; GM/100G | 8.451 |
| LIPIDS; GM/100G | 10.563 |
| CARBOHYDRATE; GM/100G | 30.282 |
| FOOD ENERGY; KCAL/100G | 253.521 |
| CALCIUM; MG/100G | 28.169 |
| IRON; MG/100G | 2.113 |
| COMMON UNITS | burritos |
| PHOSPHORUS; MG/100G | 94.366 |
| POTASSIUM; MG/100G | 246.479 |
| SODIUM; MG/100G | 563.38 |
| VITAMIN A; IU/100G | 481.69 |
| ASCORBIC ACID; MG/100G | 0 |
| GRAMS/COMMON UNIT | 142 |
| THIAMIN; MG/100G | .345 |
| RIBOFLAVIN; MG/100G | .211 |
| NIACIN; MG/100G | .493 |
| SOURCE OF DATA | Bowes & Church's Food Values, Sixteenth Edition. |