| Name | Value |
|---|---|
| NAME | ENTREES,CHICKEN A LA KING,DINING LITE |
| CODE | BC-00726 |
| PROTEIN; GM/100G | 5.49 |
| LIPIDS; GM/100G | 2.745 |
| CARBOHYDRATE; GM/100G | 11.765 |
| FOOD ENERGY; KCAL/100G | 94.118 |
| CALCIUM; MG/100G | 24.706 |
| IRON; MG/100G | .392 |
| COMMON UNITS | 9-oz. |
| POTASSIUM; MG/100G | 86.275 |
| SODIUM; MG/100G | 305.882 |
| VITAMIN A; IU/100G | 30.588 |
| ASCORBIC ACID; MG/100G | 2.353 |
| GRAMS/COMMON UNIT | 255 |
| THIAMIN; MG/100G | .075 |
| RIBOFLAVIN; MG/100G | .078 |
| NIACIN; MG/100G | 1.02 |
| CHOLESTEROL; MG/100G | 15.686 |
| SOURCE OF DATA | Bowes & Church's Food Values, Sixteenth Edition. |