| NAME |
ENTREES,RICE & BROCCOLI W/CHEESE SCE,PILSBURY |
| CODE |
BC-00869 |
| PROTEIN; GM/100G |
2.885 |
| LIPIDS; GM/100G |
3.974 |
| CARBOHYDRATE; GM/100G |
16.09 |
| FOOD ENERGY; KCAL/100G |
114.103 |
| WATER; GM/100G |
75.513 |
| CALCIUM; MG/100G |
55.128 |
| IRON; MG/100G |
.5 |
| COMMON UNITS |
4.5-oz. |
| PHOSPHORUS; MG/100G |
83.974 |
| POTASSIUM; MG/100G |
67.308 |
| SODIUM; MG/100G |
446.795 |
| VITAMIN A; IU/100G |
873.077 |
| ASCORBIC ACID; MG/100G |
5.128 |
| GRAMS/COMMON UNIT |
156 |
| THIAMIN; MG/100G |
.141 |
| RIBOFLAVIN; MG/100G |
.019 |
| NIACIN; MG/100G |
1.41 |
| CHOLESTEROL; MG/100G |
3.205 |
| SATURATED FAT; GM/100G |
1.282 |
| POLYUNSATURATED FAT; GM/100G |
.641 |
| SOURCE OF DATA |
Bowes & Church's Food Values, Sixteenth Edition. |