| NAME |
ENTREES,SPAGHETTI BEEF & MUSHROOMS,LEAN CUISINE |
| CODE |
BC-00887 |
| PROTEIN; GM/100G |
4.601 |
| LIPIDS; GM/100G |
2.147 |
| CARBOHYDRATE; GM/100G |
11.656 |
| FOOD ENERGY; KCAL/100G |
85.89 |
| CALCIUM; MG/100G |
18.405 |
| IRON; MG/100G |
.828 |
| COMMON UNITS |
11.5-oz. |
| POTASSIUM; MG/100G |
180.982 |
| SODIUM; MG/100G |
349.693 |
| VITAMIN A; IU/100G |
153.374 |
| ASCORBIC ACID; MG/100G |
1.84 |
| GRAMS/COMMON UNIT |
326 |
| THIAMIN; MG/100G |
.046 |
| RIBOFLAVIN; MG/100G |
.052 |
| NIACIN; MG/100G |
1.227 |
| CHOLESTEROL; MG/100G |
7.669 |
| SATURATED FAT; GM/100G |
.613 |
| POLYUNSATURATED FAT; GM/100G |
.307 |
| SOURCE OF DATA |
Bowes & Church's Food Values, Sixteenth Edition. |
