| NAME |
PIZZA,CHEESE,LEAN CUISINE EXTRA CHEESE |
| CODE |
BC-00939 |
| PROTEIN; GM/100G |
13.548 |
| LIPIDS; GM/100G |
7.742 |
| CARBOHYDRATE; GM/100G |
25.161 |
| FOOD ENERGY; KCAL/100G |
225.806 |
| CALCIUM; MG/100G |
322.581 |
| IRON; MG/100G |
2.323 |
| COMMON UNITS |
5.5-oz. |
| SODIUM; MG/100G |
548.387 |
| VITAMIN A; IU/100G |
129.032 |
| ASCORBIC ACID; MG/100G |
9.677 |
| GRAMS/COMMON UNIT |
155 |
| THIAMIN; MG/100G |
.29 |
| RIBOFLAVIN; MG/100G |
.277 |
| NIACIN; MG/100G |
1.935 |
| CHOLESTEROL; MG/100G |
12.903 |
| SATURATED FAT; GM/100G |
2.581 |
| POLYUNSATURATED FAT; GM/100G |
1.29 |
| SOURCE OF DATA |
Bowes & Church's Food Values, Sixteenth Edition. |