| NAME |
PIZZA,SAUSAGE,LEAN CUISINE |
| CODE |
BC-00973 |
| PROTEIN; GM/100G |
12.353 |
| LIPIDS; GM/100G |
5.882 |
| CARBOHYDRATE; GM/100G |
23.529 |
| FOOD ENERGY; KCAL/100G |
194.118 |
| CALCIUM; MG/100G |
176.471 |
| IRON; MG/100G |
2.118 |
| COMMON UNITS |
6-oz. |
| POTASSIUM; MG/100G |
229.412 |
| SODIUM; MG/100G |
611.765 |
| VITAMIN A; IU/100G |
176.471 |
| ASCORBIC ACID; MG/100G |
3.529 |
| GRAMS/COMMON UNIT |
170 |
| THIAMIN; MG/100G |
.312 |
| RIBOFLAVIN; MG/100G |
.253 |
| NIACIN; MG/100G |
2.941 |
| CHOLESTEROL; MG/100G |
17.647 |
| SATURATED FAT; GM/100G |
1.765 |
| POLYUNSATURATED FAT; GM/100G |
.588 |
| SOURCE OF DATA |
Bowes & Church's Food Values, Sixteenth Edition. |
