| Name | Value |
|---|---|
| NAME | PIZZA,THIN CRUST,COMBINATION, PAPPALO'S |
| CODE | BC-01002 |
| PROTEIN; GM/100G | 12.404 |
| LIPIDS; GM/100G | 9.808 |
| CARBOHYDRATE; GM/100G | 27.019 |
| FOOD ENERGY; KCAL/100G | 248.077 |
| WATER; GM/100G | 41.442 |
| CALCIUM; MG/100G | 211.538 |
| IRON; MG/100G | .904 |
| COMMON UNITS | 3.67-oz. |
| PHOSPHORUS; MG/100G | 180.769 |
| POTASSIUM; MG/100G | 177.885 |
| SODIUM; MG/100G | 550.962 |
| VITAMIN A; IU/100G | 416.346 |
| ASCORBIC ACID; MG/100G | 3.846 |
| GRAMS/COMMON UNIT | 104 |
| THIAMIN; MG/100G | .096 |
| RIBOFLAVIN; MG/100G | .096 |
| NIACIN; MG/100G | 1.442 |
| SOURCE OF DATA | Bowes & Church's Food Values, Sixteenth Edition. |