| Name | Value |
|---|---|
| NAME | FROZEN DINNERS,BEANS & FRANKFURTERS,MORTON |
| CODE | BC-01023 |
| PROTEIN; GM/100G | 3.873 |
| LIPIDS; GM/100G | 4.577 |
| CARBOHYDRATE; GM/100G | 16.197 |
| FOOD ENERGY; KCAL/100G | 123.239 |
| CALCIUM; MG/100G | 27.465 |
| IRON; MG/100G | 1.056 |
| COMMON UNITS | 10-oz. |
| PHOSPHORUS; MG/100G | 76.408 |
| POTASSIUM; MG/100G | 165.493 |
| SODIUM; MG/100G | 524.648 |
| VITAMIN A; IU/100G | 1701.761 |
| ASCORBIC ACID; MG/100G | 4.577 |
| GRAMS/COMMON UNIT | 284 |
| THIAMIN; MG/100G | .106 |
| RIBOFLAVIN; MG/100G | .046 |
| NIACIN; MG/100G | .423 |
| CHOLESTEROL; MG/100G | 10.563 |
| SOURCE OF DATA | Bowes & Church's Food Values, Sixteenth Edition. |