| NAME |
FROZEN DINNERS,BEEF PEPPER STEAK,HEALTHY CHOICE |
| CODE |
BC-01032 |
| PROTEIN; GM/100G |
7.692 |
| LIPIDS; GM/100G |
1.923 |
| CARBOHYDRATE; GM/100G |
11.218 |
| FOOD ENERGY; KCAL/100G |
92.949 |
| CALCIUM; MG/100G |
12.5 |
| IRON; MG/100G |
.641 |
| COMMON UNITS |
11-oz. |
| PHOSPHORUS; MG/100G |
57.372 |
| POTASSIUM; MG/100G |
125 |
| SODIUM; MG/100G |
169.872 |
| VITAMIN A; IU/100G |
140.705 |
| ASCORBIC ACID; MG/100G |
23.077 |
| GRAMS/COMMON UNIT |
312 |
| THIAMIN; MG/100G |
.054 |
| RIBOFLAVIN; MG/100G |
.09 |
| NIACIN; MG/100G |
.769 |
| CHOLESTEROL; MG/100G |
20.833 |
| SATURATED FAT; GM/100G |
.962 |
| POLYUNSATURATED FAT; GM/100G |
0 |
| SOURCE OF DATA |
Bowes & Church's Food Values, Sixteenth Edition. |