| Name | Value |
|---|---|
| NAME | FROZEN DINNERS,ENCHILADA,BEEF,PATIO MEXICAN |
| CODE | BC-01086 |
| PROTEIN; GM/100G | 4.244 |
| LIPIDS; GM/100G | 6.366 |
| CARBOHYDRATE; GM/100G | 15.65 |
| FOOD ENERGY; KCAL/100G | 137.931 |
| CALCIUM; MG/100G | 45.093 |
| IRON; MG/100G | .796 |
| COMMON UNITS | 13.25-oz. |
| PHOSPHORUS; MG/100G | 81.167 |
| POTASSIUM; MG/100G | 183.024 |
| SODIUM; MG/100G | 480.106 |
| VITAMIN A; IU/100G | 216.976 |
| ASCORBIC ACID; MG/100G | 0 |
| GRAMS/COMMON UNIT | 377 |
| THIAMIN; MG/100G | .09 |
| RIBOFLAVIN; MG/100G | .064 |
| NIACIN; MG/100G | .504 |
| CHOLESTEROL; MG/100G | 10.61 |
| SOURCE OF DATA | Bowes & Church's Food Values, Sixteenth Edition. |