| Name | Value |
|---|---|
| NAME | FROZEN DINNERS,ENCHILADA,CHEESE,PATIO MEXICAN |
| CODE | BC-01089 |
| PROTEIN; GM/100G | 4.035 |
| LIPIDS; GM/100G | 2.882 |
| CARBOHYDRATE; GM/100G | 17.003 |
| FOOD ENERGY; KCAL/100G | 109.51 |
| CALCIUM; MG/100G | 51.585 |
| IRON; MG/100G | .865 |
| COMMON UNITS | 12.25-oz. |
| PHOSPHORUS; MG/100G | 89.049 |
| POTASSIUM; MG/100G | 172.911 |
| SODIUM; MG/100G | 579.251 |
| VITAMIN A; IU/100G | 138.905 |
| ASCORBIC ACID; MG/100G | 0 |
| GRAMS/COMMON UNIT | 347 |
| THIAMIN; MG/100G | .075 |
| RIBOFLAVIN; MG/100G | .061 |
| NIACIN; MG/100G | .346 |
| CHOLESTEROL; MG/100G | 5.764 |
| SOURCE OF DATA | Bowes & Church's Food Values, Sixteenth Edition. |