| NAME |
SHELF ENTREES,BEEF & PASTA,LIGHT BALANCE,BORDEAUX |
| CODE |
BC-01222 |
| PROTEIN; GM/100G |
5.299 |
| LIPIDS; GM/100G |
.171 |
| CARBOHYDRATE; GM/100G |
12.906 |
| FOOD ENERGY; KCAL/100G |
76.923 |
| CALCIUM; MG/100G |
12.821 |
| IRON; MG/100G |
.833 |
| COMMON UNITS |
8.25-oz. |
| SODIUM; MG/100G |
318.376 |
| VITAMIN A; IU/100G |
159.402 |
| ASCORBIC ACID; MG/100G |
0 |
| GRAMS/COMMON UNIT |
234 |
| THIAMIN; MG/100G |
.034 |
| RIBOFLAVIN; MG/100G |
.12 |
| NIACIN; MG/100G |
1.239 |
| CHOLESTEROL; MG/100G |
6.838 |
| SATURATED FAT; GM/100G |
.043 |
| MONOUNSATURATED FAT; GM/100G |
.085 |
| POLYUNSATURATED FAT; GM/100G |
.043 |
| SOURCE OF DATA |
Bowes & Church's Food Values, Sixteenth Edition. |
