| NAME |
SHELF ENTREES,PASTA & GARDEN VEG,LIGHT BALANCE |
| CODE |
BC-01232 |
| PROTEIN; GM/100G |
2.735 |
| LIPIDS; GM/100G |
.128 |
| CARBOHYDRATE; GM/100G |
15.256 |
| FOOD ENERGY; KCAL/100G |
72.65 |
| CALCIUM; MG/100G |
20.94 |
| IRON; MG/100G |
.765 |
| COMMON UNITS |
8.25-oz. |
| SODIUM; MG/100G |
316.239 |
| VITAMIN A; IU/100G |
417.949 |
| ASCORBIC ACID; MG/100G |
0 |
| GRAMS/COMMON UNIT |
234 |
| THIAMIN; MG/100G |
.051 |
| RIBOFLAVIN; MG/100G |
.081 |
| NIACIN; MG/100G |
.855 |
| CHOLESTEROL; MG/100G |
0 |
| SATURATED FAT; GM/100G |
.043 |
| MONOUNSATURATED FAT; GM/100G |
.043 |
| POLYUNSATURATED FAT; GM/100G |
.043 |
| SOURCE OF DATA |
Bowes & Church's Food Values, Sixteenth Edition. |
