| NAME |
PIE,APPLE,BURGER KING |
| CODE |
BC-01272 |
| PROTEIN; GM/100G |
2.4 |
| LIPIDS; GM/100G |
11.2 |
| CARBOHYDRATE; GM/100G |
35.2 |
| FOOD ENERGY; KCAL/100G |
248.8 |
| IRON; MG/100G |
.944 |
| COMMON UNITS |
snack pie |
| PHOSPHORUS; MG/100G |
24.8 |
| POTASSIUM; MG/100G |
97.6 |
| SODIUM; MG/100G |
329.6 |
| ASCORBIC ACID; MG/100G |
4 |
| GRAMS/COMMON UNIT |
125 |
| THIAMIN; MG/100G |
.216 |
| RIBOFLAVIN; MG/100G |
.128 |
| NIACIN; MG/100G |
.48 |
| CHOLESTEROL; MG/100G |
3.2 |
| SATURATED FAT; GM/100G |
3.2 |
| MONOUNSATURATED FAT; GM/100G |
6.4 |
| POLYUNSATURATED FAT; GM/100G |
.8 |
| SOURCE OF DATA |
Bowes & Church's Food Values, Sixteenth Edition. |
