| NAME |
BISCUITS, FROM MIX, ENR, MADE W/MILK |
| CODE |
18-011 |
| PROTEIN; GM/100G |
7.3 |
| LIPIDS; GM/100G |
12.1 |
| CARBOHYDRATE; GM/100G |
48.4 |
| FOOD ENERGY; KCAL/100G |
335 |
| WATER; GM/100G |
28.9 |
| CALCIUM; MG/100G |
185 |
| IRON; MG/100G |
2.05 |
| COMMON UNITS |
biscuits |
| MAGNESIUM; MG/100G |
25 |
| PHOSPHORUS; MG/100G |
470 |
| POTASSIUM; MG/100G |
188 |
| SODIUM; MG/100G |
955 |
| ZINC; MG/100G |
.61 |
| COPPER; MG/100G |
.116 |
| MANGANESE; MG/100G |
.249 |
| VITAMIN A; IU/100G |
94 |
| ASCORBIC ACID; MG/100G |
.4 |
| GRAMS/COMMON UNIT |
28.35 |
| THIAMIN; MG/100G |
.35 |
| RIBOFLAVIN; MG/100G |
.357 |
| NIACIN; MG/100G |
3.021 |
| PANTOTHENIC ACID; MG/100G |
.548 |
| VITAMIN B6; MG/100G |
.068 |
| FOLATE; MCG/100G |
52 |
| VITAMIN B12; MCG/100G |
.21 |
| LINOLEIC ACID; GM/100G |
4.045 |
| LINOLENIC ACID; GM/100G |
.26 |
| CHOLESTEROL; MG/100G |
4 |
| SATURATED FAT; GM/100G |
2.789 |
| MONOUNSATURATED FAT; GM/100G |
4.206 |
| POLYUNSATURATED FAT; GM/100G |
4.305 |
| VITAMIN A; RE/100G |
26 |
| ASH; GM/100G |
3.3 |
| TOTAL DIETARY FIBER; GM/100G |
1.8 |
| % AS PURCHASED |
100 |
| TRYPTOPHAN; GM/100G |
.091 |
| THREONINE; GM/100G |
.234 |
| ISOLEUCINE; GM/100G |
.296 |
| LEUCINE; GM/100G |
.549 |
| LYSINE; GM/100G |
.267 |
| METHIONINE; GM/100G |
.139 |
| CYSTINE; GM/100G |
.133 |
| PHENYLALANINE; GM/100G |
.355 |
| TYROSINE; GM/100G |
.245 |
| EDITABLE? |
NO |
| VALINE; GM/100G |
.339 |
| ARGININE; GM/100G |
.281 |
| HISTIDINE; GM/100G |
.167 |
| ALANINE; GM/100G |
.239 |
| ASPARTIC ACID; GM/100G |
.373 |
| GLUTAMIC ACID; GM/100G |
2.172 |
| GLYCINE; GM/100G |
.232 |
| PROLINE; GM/100G |
.791 |
| SERINE; GM/100G |
.364 |
| CAPRIC ACID; GM/100G |
.024 |
| LAURIC ACID; GM/100G |
.027 |
| MYRISTIC ACID; GM/100G |
.096 |
| PALMITIC ACID; GM/100G |
1.36 |
| PALMITOLEIC ACID; GM/100G |
.021 |
| STEARIC ACID; GM/100G |
1.221 |
| OLEIC ACID; GM/100G |
4.183 |
| ARACHIDONIC ACID; GM/100G |
0 |
| SELENIUM; MCG/100G |
6.2 |
| SOURCE OF DATA |
USDA Std. Reference, Release 10 |
