| Name | Value |
|---|---|
| NAME | CHEESEBURGER,BACON,HARDEE'S |
| CODE | BC-01326 |
| PROTEIN; GM/100G | 15.525 |
| LIPIDS; GM/100G | 17.808 |
| CARBOHYDRATE; GM/100G | 14.155 |
| FOOD ENERGY; KCAL/100G | 278.539 |
| CALCIUM; MG/100G | 82.648 |
| IRON; MG/100G | 2.74 |
| COMMON UNITS | sandwich |
| POTASSIUM; MG/100G | 210.046 |
| SODIUM; MG/100G | 470.32 |
| GRAMS/COMMON UNIT | 219 |
| CHOLESTEROL; MG/100G | 36.53 |
| SATURATED FAT; GM/100G | 7.306 |
| MONOUNSATURATED FAT; GM/100G | 7.763 |
| POLYUNSATURATED FAT; GM/100G | 2.74 |
| SOURCE OF DATA | Bowes & Church's Food Values, Sixteenth Edition. |