| Name | Value |
|---|---|
| NAME | SALAD DRESSING,FRENCH,REDUCED CALORIE,JACK-IN-THE-BOX |
| CODE | BC-01399 |
| PROTEIN; GM/100G | 1.429 |
| LIPIDS; GM/100G | 11.429 |
| CARBOHYDRATE; GM/100G | 37.143 |
| FOOD ENERGY; KCAL/100G | 257.143 |
| COMMON UNITS | pkt. |
| SODIUM; MG/100G | 857.143 |
| GRAMS/COMMON UNIT | 70 |
| CHOLESTEROL; MG/100G | 0 |
| SATURATED FAT; GM/100G | 1.714 |
| MONOUNSATURATED FAT; GM/100G | 2.571 |
| POLYUNSATURATED FAT; GM/100G | 6.857 |
| SOURCE OF DATA | Bowes & Church's Food Values, Sixteenth Edition. |