| Name | Value |
|---|---|
| NAME | CHICKEN,FRIED,ORIGINAL RECIPE,BREAST,KENTUCKY FRIED |
| CODE | BC-01428 |
| PROTEIN; GM/100G | 23.913 |
| LIPIDS; GM/100G | 13.304 |
| CARBOHYDRATE; GM/100G | 7.652 |
| FOOD ENERGY; KCAL/100G | 246.087 |
| CALCIUM; MG/100G | 31.304 |
| IRON; MG/100G | .87 |
| COMMON UNITS | breast |
| SODIUM; MG/100G | 584.348 |
| ASCORBIC ACID; MG/100G | 0 |
| GRAMS/COMMON UNIT | 115 |
| THIAMIN; MG/100G | .078 |
| RIBOFLAVIN; MG/100G | .148 |
| NIACIN; MG/100G | 10 |
| CHOLESTEROL; MG/100G | 80.87 |
| SATURATED FAT; GM/100G | 3.304 |
| POLYUNSATURATED FAT; GM/100G | 1.739 |
| SOURCE OF DATA | Bowes & Church's Food Values, Sixteenth Edition. |