| NAME |
BISCUIT,MCDONALD'S |
| CODE |
BC-01443 |
| PROTEIN; GM/100G |
6.133 |
| LIPIDS; GM/100G |
16.933 |
| CARBOHYDRATE; GM/100G |
42.533 |
| FOOD ENERGY; KCAL/100G |
346.667 |
| CALCIUM; MG/100G |
100 |
| IRON; MG/100G |
1.747 |
| COMMON UNITS |
biscuit |
| SODIUM; MG/100G |
973.333 |
| VITAMIN A; IU/100G |
0 |
| ASCORBIC ACID; MG/100G |
0 |
| GRAMS/COMMON UNIT |
75 |
| THIAMIN; MG/100G |
.307 |
| RIBOFLAVIN; MG/100G |
.147 |
| NIACIN; MG/100G |
2.267 |
| CHOLESTEROL; MG/100G |
1.333 |
| SATURATED FAT; GM/100G |
4.533 |
| MONOUNSATURATED FAT; GM/100G |
11.467 |
| POLYUNSATURATED FAT; GM/100G |
.8 |
| SOURCE OF DATA |
Bowes & Church's Food Values, Sixteenth Edition. |