| NAME |
DANISH,RASPBERRY,MCDONALD'S |
| CODE |
BC-01458 |
| PROTEIN; GM/100G |
5.214 |
| LIPIDS; GM/100G |
13.59 |
| CARBOHYDRATE; GM/100G |
52.564 |
| FOOD ENERGY; KCAL/100G |
350.427 |
| CALCIUM; MG/100G |
11.966 |
| IRON; MG/100G |
1.256 |
| COMMON UNITS |
danish |
| SODIUM; MG/100G |
264.957 |
| VITAMIN A; IU/100G |
100 |
| ASCORBIC ACID; MG/100G |
2.564 |
| GRAMS/COMMON UNIT |
117 |
| THIAMIN; MG/100G |
.282 |
| RIBOFLAVIN; MG/100G |
.265 |
| NIACIN; MG/100G |
1.795 |
| CHOLESTEROL; MG/100G |
22.222 |
| SATURATED FAT; GM/100G |
2.65 |
| MONOUNSATURATED FAT; GM/100G |
8.718 |
| POLYUNSATURATED FAT; GM/100G |
.94 |
| SOURCE OF DATA |
Bowes & Church's Food Values, Sixteenth Edition. |
