| NAME |
SCRAMBLED EGGS,MCDONALD'S |
| CODE |
BC-01491 |
| PROTEIN; GM/100G |
12.4 |
| LIPIDS; GM/100G |
9.8 |
| CARBOHYDRATE; GM/100G |
1.2 |
| FOOD ENERGY; KCAL/100G |
140 |
| CALCIUM; MG/100G |
57 |
| IRON; MG/100G |
2.08 |
| COMMON UNITS |
serving |
| SODIUM; MG/100G |
290 |
| VITAMIN A; IU/100G |
518 |
| ASCORBIC ACID; MG/100G |
0 |
| GRAMS/COMMON UNIT |
100 |
| THIAMIN; MG/100G |
.07 |
| RIBOFLAVIN; MG/100G |
.26 |
| NIACIN; MG/100G |
.1 |
| CHOLESTEROL; MG/100G |
399 |
| SATURATED FAT; GM/100G |
3.3 |
| MONOUNSATURATED FAT; GM/100G |
5 |
| POLYUNSATURATED FAT; GM/100G |
1.4 |
| SOURCE OF DATA |
Bowes & Church's Food Values, Sixteenth Edition. |
