NAME |
BROCCOLI, FRZ, CKD WO/SALT |
CODE |
11-095 |
PROTEIN; GM/100G |
3.1 |
LIPIDS; GM/100G |
.11 |
CARBOHYDRATE; GM/100G |
5.36 |
FOOD ENERGY; KCAL/100G |
28 |
WATER; GM/100G |
90.72 |
CALCIUM; MG/100G |
51 |
IRON; MG/100G |
.61 |
COMMON UNITS |
cups |
MAGNESIUM; MG/100G |
20 |
PHOSPHORUS; MG/100G |
55 |
POTASSIUM; MG/100G |
180 |
SODIUM; MG/100G |
24 |
ZINC; MG/100G |
.3 |
COPPER; MG/100G |
.043 |
MANGANESE; MG/100G |
.325 |
ALPHA TOCOPHEROL; MG/100G |
1.32 |
VITAMIN A; IU/100G |
1011 |
ASCORBIC ACID; MG/100G |
40.1 |
GRAMS/COMMON UNIT |
184 |
THIAMIN; MG/100G |
.055 |
RIBOFLAVIN; MG/100G |
.081 |
NIACIN; MG/100G |
.458 |
PANTOTHENIC ACID; MG/100G |
.274 |
VITAMIN B6; MG/100G |
.13 |
FOLATE; MCG/100G |
30 |
VITAMIN B12; MCG/100G |
0 |
LINOLEIC ACID; GM/100G |
.013 |
LINOLENIC ACID; GM/100G |
.042 |
CHOLESTEROL; MG/100G |
0 |
SATURATED FAT; GM/100G |
.018 |
MONOUNSATURATED FAT; GM/100G |
.008 |
POLYUNSATURATED FAT; GM/100G |
.055 |
VITAMIN A; RE/100G |
51 |
ASH; GM/100G |
.71 |
ALCOHOL; GM/100G |
0 |
CAFFEINE; MG/100G |
0 |
TOTAL DIETARY FIBER; GM/100G |
3 |
TOTAL TOCOPHEROL; MG/100G |
1.32 |
% AS PURCHASED |
100 |
TRYPTOPHAN; GM/100G |
.032 |
THREONINE; GM/100G |
.101 |
ISOLEUCINE; GM/100G |
.121 |
LEUCINE; GM/100G |
.145 |
LYSINE; GM/100G |
.156 |
METHIONINE; GM/100G |
.037 |
CYSTINE; GM/100G |
.022 |
PHENYLALANINE; GM/100G |
.094 |
TYROSINE; GM/100G |
.07 |
EDITABLE? |
NO |
VALINE; GM/100G |
.142 |
ARGININE; GM/100G |
.161 |
HISTIDINE; GM/100G |
.055 |
ALANINE; GM/100G |
.131 |
ASPARTIC ACID; GM/100G |
.236 |
GLUTAMIC ACID; GM/100G |
.417 |
GLYCINE; GM/100G |
.105 |
PROLINE; GM/100G |
.127 |
SERINE; GM/100G |
.111 |
CAPRIC ACID; GM/100G |
0 |
LAURIC ACID; GM/100G |
0 |
MYRISTIC ACID; GM/100G |
0 |
PALMITIC ACID; GM/100G |
.016 |
PALMITOLEIC ACID; GM/100G |
0 |
STEARIC ACID; GM/100G |
.002 |
OLEIC ACID; GM/100G |
.008 |
ARACHIDONIC ACID; GM/100G |
0 |
VITAMIN K; MCG/100G |
88.1 |
SELENIUM; MCG/100G |
1.9 |
SOURCE OF DATA |
USDA Std. Reference, Release 10 |