| Name | Value |
|---|---|
| NAME | CRAB,DEVILED,FRZN,MRS. PAUL'S |
| CODE | BC-01654 |
| PROTEIN; GM/100G | 9.059 |
| LIPIDS; GM/100G | 10.235 |
| CARBOHYDRATE; GM/100G | 22.824 |
| FOOD ENERGY; KCAL/100G | 218.824 |
| CALCIUM; MG/100G | 102.353 |
| IRON; MG/100G | 1.294 |
| COMMON UNITS | 3-oz. |
| POTASSIUM; MG/100G | 138.824 |
| SODIUM; MG/100G | 508.235 |
| VITAMIN A; IU/100G | 69.412 |
| ASCORBIC ACID; MG/100G | 0 |
| GRAMS/COMMON UNIT | 85 |
| THIAMIN; MG/100G | .141 |
| RIBOFLAVIN; MG/100G | .129 |
| NIACIN; MG/100G | .941 |
| CHOLESTEROL; MG/100G | 38.824 |
| SOURCE OF DATA | Bowes & Church's Food Values, Sixteenth Edition. |