| NAME |
FISH,FILLETS,CRISPY CRUNCHY,MRS. PAUL'S |
| CODE |
BC-01658 |
| PROTEIN; GM/100G |
9.646 |
| LIPIDS; GM/100G |
12.743 |
| CARBOHYDRATE; GM/100G |
22.478 |
| FOOD ENERGY; KCAL/100G |
243.363 |
| CALCIUM; MG/100G |
28.319 |
| IRON; MG/100G |
1.239 |
| COMMON UNITS |
4-oz. |
| POTASSIUM; MG/100G |
166.372 |
| SODIUM; MG/100G |
430.973 |
| VITAMIN A; IU/100G |
0 |
| ASCORBIC ACID; MG/100G |
0 |
| GRAMS/COMMON UNIT |
113 |
| THIAMIN; MG/100G |
.097 |
| RIBOFLAVIN; MG/100G |
.106 |
| NIACIN; MG/100G |
1.327 |
| CHOLESTEROL; MG/100G |
27.434 |
| SATURATED FAT; GM/100G |
4.602 |
| POLYUNSATURATED FAT; GM/100G |
5.221 |
| SOURCE OF DATA |
Bowes & Church's Food Values, Sixteenth Edition. |
