| Name | Value |
|---|---|
| NAME | FISH,FILLETS,FRZN,LIGHTLY BATTERED,MRS. PAUL'S SUPREME |
| CODE | BC-01660 |
| PROTEIN; GM/100G | 9.789 |
| LIPIDS; GM/100G | 11.053 |
| CARBOHYDRATE; GM/100G | 17.684 |
| FOOD ENERGY; KCAL/100G | 209.474 |
| CALCIUM; MG/100G | 21.053 |
| IRON; MG/100G | .737 |
| COMMON UNITS | 3.35-oz. |
| POTASSIUM; MG/100G | 136.842 |
| SODIUM; MG/100G | 460 |
| VITAMIN A; IU/100G | 0 |
| ASCORBIC ACID; MG/100G | 0 |
| GRAMS/COMMON UNIT | 95 |
| THIAMIN; MG/100G | .074 |
| RIBOFLAVIN; MG/100G | .074 |
| NIACIN; MG/100G | 1.158 |
| SOURCE OF DATA | Bowes & Church's Food Values, Sixteenth Edition. |