| NAME |
FISH,FLATFISH,FRZN W/LEMON BUTTER SCE,HEALTHY CHOICE |
| CODE |
BC-01669 |
| PROTEIN; GM/100G |
6.838 |
| LIPIDS; GM/100G |
1.709 |
| CARBOHYDRATE; GM/100G |
14.103 |
| FOOD ENERGY; KCAL/100G |
98.291 |
| CALCIUM; MG/100G |
28.632 |
| COMMON UNITS |
8.25-oz. |
| PHOSPHORUS; MG/100G |
95.299 |
| POTASSIUM; MG/100G |
162.393 |
| SODIUM; MG/100G |
166.667 |
| ASCORBIC ACID; MG/100G |
0 |
| GRAMS/COMMON UNIT |
234 |
| THIAMIN; MG/100G |
.085 |
| RIBOFLAVIN; MG/100G |
.06 |
| NIACIN; MG/100G |
.855 |
| CHOLESTEROL; MG/100G |
19.231 |
| SATURATED FAT; GM/100G |
.855 |
| POLYUNSATURATED FAT; GM/100G |
.427 |
| SOURCE OF DATA |
Bowes & Church's Food Values, Sixteenth Edition. |
