| Name | Value |
|---|---|
| NAME | FISH,WHITE PERCH,FRIED FILLET |
| CODE | BC-01699 |
| PROTEIN; GM/100G | 19.231 |
| LIPIDS; GM/100G | 8.154 |
| CARBOHYDRATE; GM/100G | 0 |
| FOOD ENERGY; KCAL/100G | 150.769 |
| CALCIUM; MG/100G | 13.846 |
| IRON; MG/100G | 1.077 |
| COMMON UNITS | 2.3-oz. |
| PHOSPHORUS; MG/100G | 173.846 |
| VITAMIN A; IU/100G | 0 |
| ASCORBIC ACID; MG/100G | 0 |
| GRAMS/COMMON UNIT | 65 |
| THIAMIN; MG/100G | .062 |
| RIBOFLAVIN; MG/100G | .077 |
| NIACIN; MG/100G | 4.154 |
| TOTAL DIETARY FIBER; GM/100G | 0 |
| SOURCE OF DATA | Bowes & Church's Food Values, Sixteenth Edition. |