| Name | Value |
|---|---|
| NAME | GRAINED PRODUCTS,CROISSANT,ALL BUTTERED,PEPPERIDGE FARMS |
| CODE | BC-01756 |
| PROTEIN; GM/100G | 8.667 |
| LIPIDS; GM/100G | 19.667 |
| CARBOHYDRATE; GM/100G | 44.667 |
| FOOD ENERGY; KCAL/100G | 390 |
| CALCIUM; MG/100G | 83.333 |
| IRON; MG/100G | 3 |
| COMMON UNITS | croissant |
| POTASSIUM; MG/100G | 116.667 |
| SODIUM; MG/100G | 553.333 |
| VITAMIN A; IU/100G | 0 |
| ASCORBIC ACID; MG/100G | 0 |
| GRAMS/COMMON UNIT | 30 |
| THIAMIN; MG/100G | .467 |
| RIBOFLAVIN; MG/100G | .267 |
| NIACIN; MG/100G | 3 |
| SOURCE OF DATA | Bowes & Church's Food Values, Sixteenth Edition. |