| NAME |
MUFFINS,ENGLISH,HONEY & OAT BRAN,ROMAN MEAL |
| CODE |
BC-01879 |
| PROTEIN; GM/100G |
7.903 |
| LIPIDS; GM/100G |
4.355 |
| CARBOHYDRATE; GM/100G |
47.258 |
| FOOD ENERGY; KCAL/100G |
259.677 |
| CALCIUM; MG/100G |
177.419 |
| IRON; MG/100G |
2.323 |
| COMMON UNITS |
muffin |
| POTASSIUM; MG/100G |
180.645 |
| SODIUM; MG/100G |
367.742 |
| GRAMS/COMMON UNIT |
62 |
| THIAMIN; MG/100G |
.387 |
| RIBOFLAVIN; MG/100G |
.323 |
| NIACIN; MG/100G |
2.581 |
| CHOLESTEROL; MG/100G |
0 |
| SATURATED FAT; GM/100G |
.484 |
| POLYUNSATURATED FAT; GM/100G |
1.452 |
| TOTAL DIETARY FIBER; GM/100G |
3.548 |
| SOURCE OF DATA |
Bowes & Church's Food Values, Sixteenth Edition. |
