| Name | Value |
|---|---|
| NAME | CRUST,PIE,GRAHAM,KEEBLER READY |
| CODE | BC-01917 |
| PROTEIN; GM/100G | 5 |
| LIPIDS; GM/100G | 24 |
| CARBOHYDRATE; GM/100G | 66 |
| FOOD ENERGY; KCAL/100G | 500 |
| CALCIUM; MG/100G | 10 |
| IRON; MG/100G | 2.5 |
| COMMON UNITS | 1/8-crust |
| POTASSIUM; MG/100G | 135 |
| SODIUM; MG/100G | 620 |
| GRAMS/COMMON UNIT | 20 |
| THIAMIN; MG/100G | .1 |
| RIBOFLAVIN; MG/100G | .4 |
| NIACIN; MG/100G | 2.5 |
| CHOLESTEROL; MG/100G | 0 |
| SATURATED FAT; GM/100G | 4 |
| POLYUNSATURATED FAT; GM/100G | 1 |
| SOURCE OF DATA | Bowes & Church's Food Values, Sixteenth Edition. |