| Name | Value |
|---|---|
| NAME | BF,DINNER,VEG & BEEF,BEECH-NUT STAGE 2 |
| CODE | BC-02082 |
| PROTEIN; GM/100G | 1.797 |
| LIPIDS; GM/100G | 2.891 |
| CARBOHYDRATE; GM/100G | 7.969 |
| FOOD ENERGY; KCAL/100G | 65.625 |
| CALCIUM; MG/100G | 13.281 |
| IRON; MG/100G | .398 |
| COMMON UNITS | 4.5-oz. |
| SODIUM; MG/100G | 24.219 |
| VITAMIN A; IU/100G | 3179.688 |
| GRAMS/COMMON UNIT | 128 |
| THIAMIN; MG/100G | .023 |
| RIBOFLAVIN; MG/100G | .031 |
| NIACIN; MG/100G | .625 |
| SOURCE OF DATA | Bowes & Church's Food Values, Sixteenth Edition. |