NAME |
MILK, DRY, SKIM, NON-FAT SOLIDS, INSTANT, W/ADDED VIT A |
CODE |
1-092 |
PROTEIN; GM/100G |
35.1 |
LIPIDS; GM/100G |
.72 |
CARBOHYDRATE; GM/100G |
52.19 |
FOOD ENERGY; KCAL/100G |
358 |
WATER; GM/100G |
3.96 |
CALCIUM; MG/100G |
1231 |
IRON; MG/100G |
.31 |
COMMON UNITS |
cups |
MAGNESIUM; MG/100G |
117 |
PHOSPHORUS; MG/100G |
985 |
POTASSIUM; MG/100G |
1705 |
SODIUM; MG/100G |
549 |
ZINC; MG/100G |
4.41 |
COPPER; MG/100G |
.041 |
MANGANESE; MG/100G |
.02 |
ALPHA TOCOPHEROL; MG/100G |
.01 |
VITAMIN A; IU/100G |
2365 |
ASCORBIC ACID; MG/100G |
5.6 |
GRAMS/COMMON UNIT |
68 |
THIAMIN; MG/100G |
.413 |
RIBOFLAVIN; MG/100G |
1.744 |
NIACIN; MG/100G |
.891 |
PANTOTHENIC ACID; MG/100G |
3.235 |
VITAMIN B6; MG/100G |
.345 |
FOLATE; MCG/100G |
50 |
VITAMIN B12; MCG/100G |
3.99 |
LINOLEIC ACID; GM/100G |
.018 |
LINOLENIC ACID; GM/100G |
.011 |
CHOLESTEROL; MG/100G |
18 |
SATURATED FAT; GM/100G |
.467 |
MONOUNSATURATED FAT; GM/100G |
.187 |
POLYUNSATURATED FAT; GM/100G |
.028 |
VITAMIN A; RE/100G |
709 |
ASH; GM/100G |
8.03 |
ALCOHOL; GM/100G |
0 |
CAFFEINE; MG/100G |
0 |
TOTAL DIETARY FIBER; GM/100G |
0 |
TOTAL TOCOPHEROL; MG/100G |
.01 |
% AS PURCHASED |
100 |
TRYPTOPHAN; GM/100G |
.495 |
THREONINE; GM/100G |
1.584 |
ISOLEUCINE; GM/100G |
2.124 |
LEUCINE; GM/100G |
3.438 |
LYSINE; GM/100G |
2.784 |
METHIONINE; GM/100G |
.88 |
CYSTINE; GM/100G |
.325 |
PHENYLALANINE; GM/100G |
1.694 |
TYROSINE; GM/100G |
1.694 |
EDITABLE? |
NO |
VALINE; GM/100G |
2.349 |
ARGININE; GM/100G |
1.271 |
HISTIDINE; GM/100G |
.952 |
ALANINE; GM/100G |
1.21 |
ASPARTIC ACID; GM/100G |
2.663 |
GLUTAMIC ACID; GM/100G |
7.35 |
GLYCINE; GM/100G |
.743 |
PROLINE; GM/100G |
3.4 |
SERINE; GM/100G |
1.909 |
CAPRIC ACID; GM/100G |
.017 |
LAURIC ACID; GM/100G |
.013 |
MYRISTIC ACID; GM/100G |
.078 |
PALMITIC ACID; GM/100G |
.22 |
PALMITOLEIC ACID; GM/100G |
.021 |
STEARIC ACID; GM/100G |
.08 |
OLEIC ACID; GM/100G |
.156 |
ARACHIDONIC ACID; GM/100G |
0 |
VITAMIN K; MCG/100G |
0 |
SELENIUM; MCG/100G |
27.3 |
SOURCE OF DATA |
USDA Std. Reference, Release 10 |