
| Name | Value |
|---|---|
| NAME | MEAT SUBS,CHOPLETS,WORTHINGTON |
| CODE | BC-02301 |
| PROTEIN; GM/100G | 20.761 |
| LIPIDS; GM/100G | 1.522 |
| CARBOHYDRATE; GM/100G | 4.348 |
| FOOD ENERGY; KCAL/100G | 114.13 |
| WATER; GM/100G | 72.065 |
| CALCIUM; MG/100G | 11.957 |
| IRON; MG/100G | 2.022 |
| COMMON UNITS | 2-slices |
| POTASSIUM; MG/100G | 35.87 |
| SODIUM; MG/100G | 344.565 |
| GRAMS/COMMON UNIT | 92 |
| SOURCE OF DATA | Bowes & Church's Food Values, Sixteenth Edition. |