| NAME |
BOLOGNA,TURKEY,LOUIS RICH |
| CODE |
BC-02370 |
| PROTEIN; GM/100G |
12.143 |
| LIPIDS; GM/100G |
17.5 |
| CARBOHYDRATE; GM/100G |
2.143 |
| FOOD ENERGY; KCAL/100G |
214.286 |
| WATER; GM/100G |
66.071 |
| CALCIUM; MG/100G |
96.429 |
| IRON; MG/100G |
1.536 |
| COMMON UNITS |
slice |
| MAGNESIUM; MG/100G |
17.857 |
| PHOSPHORUS; MG/100G |
160.714 |
| POTASSIUM; MG/100G |
175 |
| SODIUM; MG/100G |
846.429 |
| ZINC; MG/100G |
1.964 |
| GRAMS/COMMON UNIT |
28 |
| CHOLESTEROL; MG/100G |
71.429 |
| SATURATED FAT; GM/100G |
5.357 |
| MONOUNSATURATED FAT; GM/100G |
6.429 |
| POLYUNSATURATED FAT; GM/100G |
4.643 |
| SOURCE OF DATA |
Bowes & Church's Food Values, Sixteenth Edition. |
