| NAME |
PASTRAMI,BEEF,OSCAR MAYER |
| CODE |
BC-02426 |
| PROTEIN; GM/100G |
19.412 |
| LIPIDS; GM/100G |
1.765 |
| CARBOHYDRATE; GM/100G |
.588 |
| FOOD ENERGY; KCAL/100G |
94.118 |
| WATER; GM/100G |
74.706 |
| CALCIUM; MG/100G |
5.882 |
| IRON; MG/100G |
2.529 |
| COMMON UNITS |
slice |
| MAGNESIUM; MG/100G |
17.647 |
| PHOSPHORUS; MG/100G |
205.882 |
| POTASSIUM; MG/100G |
311.765 |
| SODIUM; MG/100G |
1276.471 |
| ZINC; MG/100G |
3 |
| COPPER; MG/100G |
.353 |
| GRAMS/COMMON UNIT |
17 |
| CHOLESTEROL; MG/100G |
41.176 |
| SATURATED FAT; GM/100G |
1.176 |
| MONOUNSATURATED FAT; GM/100G |
1.176 |
| POLYUNSATURATED FAT; GM/100G |
0 |
| SOURCE OF DATA |
Bowes & Church's Food Values, Sixteenth Edition. |