| NAME |
TURKEY PASTRAMI,LOUIS RICH |
| CODE |
BC-02471 |
| PROTEIN; GM/100G |
18.929 |
| LIPIDS; GM/100G |
3.929 |
| CARBOHYDRATE; GM/100G |
1.071 |
| FOOD ENERGY; KCAL/100G |
114.286 |
| WATER; GM/100G |
72.5 |
| CALCIUM; MG/100G |
7.143 |
| IRON; MG/100G |
1.429 |
| COMMON UNITS |
slice |
| MAGNESIUM; MG/100G |
21.429 |
| PHOSPHORUS; MG/100G |
296.429 |
| POTASSIUM; MG/100G |
282.143 |
| SODIUM; MG/100G |
1032.143 |
| ZINC; MG/100G |
2.607 |
| GRAMS/COMMON UNIT |
28 |
| CHOLESTEROL; MG/100G |
64.286 |
| SATURATED FAT; GM/100G |
1.429 |
| MONOUNSATURATED FAT; GM/100G |
1.429 |
| POLYUNSATURATED FAT; GM/100G |
1.429 |
| SOURCE OF DATA |
Bowes & Church's Food Values, Sixteenth Edition. |